DOWNGAUGE
Characteristics
THE BRAND NEW PACKAGING SOLUTION TO AVOID UNNECESSARY MATERIAL CONSUMPTION
Up to 50% less:
Shell thickness and shell weight
Total packaging weight
Proportion of plastic per kg of food
The technology can be applied to SKIN packaging.
Downgauge technology allows you to produce packaging with perfect sealing and all the characteristics and high performance of conventional packaging, reducing the use of raw material while avoiding deformation and defects.
PLASTIC REDUCTION
It is one of the KEY PACKAGING STRATEGIES that helps food industry players meet their sustainability goals and local legal requirements.
Reducing shell weight and thickness can:
- Reduce the CO2 footprint of packaging by reducing energy and water consumption.
- Reduce transport and emissions.
- Reduce costs in the production phase without compromising on design or efficiency.
- Full integration with Platformer® Plus.
- Conserve resources and reduce the consumption of raw materials.
- Conserve resources and reduce the consumption of raw materials.
1Low production costs.